JOURNEY TO OCEAN'S EDGE...
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    • Appetizers
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    • Entrees
    • Pasta & Sandwiches & Tacos
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Appetizers

Firecracker Shrimp  |  $9.49
The house favorite!  Fried shrimp tossed in a creamy "Bang Bang" sauce.

Kristin's Crab Dip  |  $10.95
Our Bartender's secret recipe!  Cream spinach and artichoke dip topped with lump crab meat and served with toasted pita points.

Calamari  |  $9.95
Hand battered, fried calamari rings served with sweet chili sauce.

Wasabi Tuna  |  $9.95
Rare, blackened, Ahi served on a bed of Asian slaw with wasabi cream sauce.

Fried Pickles  |  $5.95
Breaded dill chips served with ranch dressing.

Derrick's Island Spring Rolls  |  $8.49
Tropical marinaded chicken and cabbage rolled in a tortilla and fried crispy; served with sweet chili sauce.

Peel N' Eat Shrimp |  $7.95
1/2 pound of juicy shrimp, perfectly steamed and tossed in our special butter sauce.

Steamed Clams  |  $9.95
Dozen local clams steamed to perfection served with drawn butter.
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  • Home
  • Menu
    • Appetizers
    • Soup, Salad & Sides
    • Entrees
    • Pasta & Sandwiches & Tacos
    • Kids Menu
  • Weddings & Events
  • Location
  • Reservations
  • Menu